青椒土豆丝的英文版菜谱是什么？

观点1： 1、green peppers washed clean, put the pepper inside the tendon tear, otherwise it would be more hot peppers with a knife, and then pat, so cut up relatively good cut。
翻译：
1、青椒洗净后，将花椒放在筋内撕，否则用刀将辣椒较多，然后轻拍，这样切好比较好切。
2、potato use a plane to peel, wash clean.
翻译：
2、土豆用去皮器去皮，洗干净。

3、peeled potatoes should be stored in cold water, add a little vinegar water again,can make the potatoes do not change color.
翻译：
3、去皮土豆应存放在冷水中，再加少许醋水，可使土豆不变色。
4、heat the pan, and then put the oil, then add onion ginger cook in soy pan, the smell of green onion flavor is the wire into the green pepper stir fry.
翻译：
4、热锅，然后放油，然后加入葱姜炝锅，葱香的气味放入青椒丝翻炒。

5、green pepper stir fry 1 minutes Sheng out. The pot a little base oil, put potato silkinto the pot stir fry, until the potato becomes translucent, add green pepper silk.
翻译：
5、青椒炒1分钟之后。锅内留少许底油，将土豆入锅翻炒，直到土豆变半透明，加入青椒丝。

6、salt stir fry 1 minutes you can pan, pan can add a few drops of vinegar.
翻译：
6、加盐炒1分钟即可锅，锅中可加入几滴醋。