第一次烧饭的感受_美食特产问答

观点1：第一次烧饭
第一次是人生中最重要的一次，没有第一次人类就不会进步，没有第一次人生就味如嚼蜡记得我第一次做饭是在小学四年级的时候那是在放暑假，平时就比较喜欢睡懒觉的我，自然一觉睡到了上午9点多。我慢吞吞地穿少衣服，叠好被子，心想：爸爸妈妈会做什么好吃的呢？是妈妈最擅长的鸡蛋饼，还是西式的汉堡、面包呢？想着想着，肚子更饿了。我走出房门等着爸爸催我快去洗脸、刷牙，可今天不一样，爸爸妈妈不见了我以为他们也在睡懒觉，可是当我走到他们卧室门口的时候，却意外地发现了一张纸条：双双，我们去参加同学聚会了，你自己吃点面包吧。爸爸、妈妈去参加聚会了？就我一个人在家？耶我哼着小曲打开冰箱找面包，可是......面包呢？没办法，我只好自己做饭了。我穿好围裙学着妈妈的样子打鸡蛋。我一手拿着鸡蛋，一手拿着碗，把鸡蛋在碗边轻轻敲了一下，没破？我再敲，敲，敲！总算把这个顽固的家伙敲开了然后把鸡蛋搅匀就开始蒸了。我把盛着鸡蛋的碗放在电磁炉上，为了节省时间我一边淘米一边蒸着鸡蛋。我一边淘一边想：妈妈做鸡蛋糕时都放了些什么呢？我怎么感觉少放了点什么。这时我打开水龙头，水！对，就是忘了加水了！我赶紧盛了一些水倒进鸡蛋糕里。我突然又想到了油，可油在哪呢？我在厨房里翻天覆地地找了好久才找到，我如获至宝，在碗里倒了点油。终于安心了，去看书，等着吃美味的鸡蛋糕。恩？这么长时间了怎么还没好？哎，我又忘了插上电源了。当我把电源插好，按下开关后，已经十点多了又等了20分钟，才去关上电磁炉。当我拿起勺子吃下第一口自己做的鸡蛋糕时，我很激动---虽然忘了放盐什么事情没有尝试就没有成功，虽然这次做饭只做了一个鸡蛋糕和大米粥，但是我相信只要我愿意尝试，总有一天我能做出更多美味的佳肴

For the first time in life is the most important one, not the first time humanity will not progress, there is no life for the first time on the flavor, such as Juela remember the first time I was cooking in the fourth grade when it was released in the summer, usually more I like the Shuilan Jue, a natural sleep the sleep more than 9:00. I slow to wear less clothing, blankets folded, I thought: parents will do what it's delicious? Mom is best egg cake, or Western-style hamburger, bread it? Thinking about thinking, more hungry bellies. I walked out the door waiting to go wash my father reminder, brush their teeth, not the same as today, the parents are gone, I think they are Shuilan Jue, but when they come to my bedroom door, but accidentally found A note: both, we have to attend a gathering of students, you have bread to eat it. Parents to attend the meeting? I am a person at home? Ye humming a ditty I open the refrigerator looking for bread, but bread ...... it? No way, I had no choice but to own the cooking. I put on their aprons to learn to fight like mother's eggs. I single-handedly holding an egg in one hand and holding a bowl, lightly Wanbian eggs in clicking a knock, did not break? I knock, knock, knock! At least this stubborn guy knocked on the eggs and then began to steam the Jiaoyun. I put a bowl of egg dishes on the induction cooker, in order to save time while I Wash rice and a side of steamed eggs. I would like to one side while Amoy: mother cooking chicken when the cake is put to? I put a little sense of how something. Then I opened the tap, water! Yes, that is forget the water! I hasten to Sheng some cake, chicken into the water. I suddenly thought of oil, oil, which in this? I am in the kitchen to look for earth-shaking for a long time to find it, I was highly valued in the fuel bowl upside down. Finally reassuring, to see the book, waiting to eat delicious chicken pie. En? For such a long time had not yet how good? Hey, I forgot to plug in the power supply. When I plug the power, press the switch, has more than 10 o'clock, and so another 20 minutes before trying to close the induction cooker. When I pick up the spoon to be caused by the first I have made chicken cake, although I am very excited --- forget what salt does not try there will be no success, although this time only to cook a chicken and rice cakes, But I believe that as long as I am willing to try, I will one day be able to make food more delicious

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